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Composition

Each Kg contains

Vitamin A          600,000 IU

Vitamin D₃         200,000 IU

Vitamin E          100 mg

Vitamin B₁₂          500 mcg

Niacin               100 mg

Cobalt               100 mg

Copper             1,000 mg

Iron                  5.2 g

Iodine               60 mg

Manganese       2.5 g

Magnesium       5 g

Zinc                  4 g

Molybdenum     50 mg

Calcium            260 g

Phosphorus      65 g

Selenium          30 mg

Potassium         20 mg

Sodium             45 mg

Sulphur             5 g

Indications

• To increase the production of milk and meat

• To increase the conception in cow.

• To improve immunity.

• To improve the nutritional value of food

• To prevent the deficiency essential vitamins and minerals

Dosage & Administration

Cow, Buffalo: 10 – 20 g daily.

Goat, Sheep: 5 – 10 g daily.

Calf: 5 g daily.

Or, as directed by the Veterinary Physician.